Cheesy Spinach Potato

Another potato favorite which is easy to whip up. Mind you, this can be so tasty that you have to prevent helping yourself to it!

Cheesy Spinach Potato
Age when introduced: 12 months

Ingredients
1 large potato, peeled and chopped into large pieces
1 handful of spinach leaves, chopped
1 cheese slice (I use medium or mature cheddar. You can also use grated cheese instead.)
salt to taste (normally not required)

Method
Boil the potato and spinach together. When cooked mash, and add the cheese slice to it while still hot so that it melts. Add salt if necessary. Serve.